Hocking Hills Frontier Log Cabins

Hocking Hills Frontier Log Cabins
740-332-6747 www.FrontierLogCabins.com click on photo to go directly to our website

Tuesday, April 3, 2012

EASTER BUFFETS & BRUNCH
SUNDAY, APRIL 8TH


Easter Brunch at The Inn & Spa at Cedar Falls - Seating times begin at 11:30am; Chef Anthony's delectable menu begins with a Pastry Basket, our Innmade Granola and Raspberry Yogurt. Pick one entree from Oreganatta Crusted Tilapia w/Roasted Red Pepper Sauce or the Inn's Egg Benedict, English Muffin, Poached Local Eggs, Hand-Picked Crab Meat & Chive-Paprika Hollandaise Sauce or Garlic & Rosemary Marinated Flat Iron Steaks w/Herbed Butter. Save room for desserts! They are Mixed Berry & Custard Parfaits or Lavendar Pound Cake w/Dark Chocolate Ganache. $21 for adults / $12 for children under 10; Reservations required; The Inn & Spa at Cedar Falls, 21190 State Route 374, Logan; 800-653-2557


Easter Buffet at The Brass Ring Restaurant & Lounge - 11am to 3pm; Salad Bar and Specialty Salads, Baked Steak, Baked White Fish, New Zealand Rack of Lamb, Grilled Chicken Penne Pasta Alfredo, Mashed Red Skin Potatoes & Gravy, Wild Rice Pilaf, Vegetable Medley and Chef Moe's INFAMOUS Dessert Table! $16.95 for adults, $7 for children under 12 and children under 4 eat free. Call for reservations; The Brass Ring Restaurant, 14405 Country Club Lane, Logan; 740-380-9412 / 740-385-8966


Easter Buffet at Lee's Banquet Haus - 11am to 3pm; All you can eat buffet includes Broasted Chicken, Roast Beef, Roast Turkey, Carved Pit Ham, Whipped Potatoes, Escalloped Potatoes, Sweet Potatoes, Noodles, Vegetables, Salads, Rolls and a full Assortment of Desserts. $13.95 for adults, $5.95 for children 3-10, children under 3 eat free. Reservations are recommended; Lee's Banquet Haus, 580 Radio Lane, Logan; 740-385-7639


Easter Buffet at The Lodge at Hide-A-Way Hills - 11am to 3pm; Glazed Ham, Roasted Turkey, Vegetable Pasta with Alfredo Sauce, Roasted Red Skin Potatoes, Deluxe Garden Salad, Yeast Rolls and Butter, Assorted Desserts, Soft Drinks, Coffee and Herbal Tea; $16.95 per person. Reservations required. The Lodge at Hide-A-Way Hills, 29042 Hide Away Hills Rd, Sugar Grove; 740-569-7944


Easter Buffet at The Olde Dutch Restaurant - 10:30am to 7pm; Carved Ham, Broasted Chicken, Roast Beef, Roast Turkey, BBQ Port Ribs, Cabbage Rolls, Macaroni & Cheese, Real Mashed Potatoes, Scalloped Potatoes, Sweet Potato Casserole, Chicken & Noodles, Stuffing, Assorted Vegetables, Homemade Dinner Rolls, Vegetable Soup, Potato Soup, Super Salad Bar, Assorted Pies, Bread Pudding, Peach Cobbler, Strawberry Mousse, Ambrosia, Cupcakes, Drinks included; $14.99 for adults, $4.99 for children 7-10, $3.49 for children 3-6. The Olde Dutch Restaurant, 12791 State Route 664, Logan; 740-385-1000


SUNDAYS - Breakfast Buffet with Omelet Station and Pancake Station - 10am to 1pm at the Millstone BBQ. The Millstone BBQ is located near the Holiday Inn Express on Grey Street in Logan; 740-385-5341

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